BioInflammatory™ is a state of the art system designed to reduce inflammatory compounds with specialty nutrients and antioxidants (free radical quenchers). After neutralizing these in.ammatory compounds, BioInflammatory™ assists the liver in removing them from the body.
Consider it a functional food. It is designed to quench inflammation naturally and safely. Inflammatory compounds can be part of the body’s own metabolic waste products or they may be environmental toxins, such as heavy metals, pesticides, herbicides, solvents, etc. These compounds can act as free radicals, which damage the tissues and liberate inflammatory cytokines and prostaglandins in the process.
Note: If an increased anti-inflammatory action is desired, use BioInflammatory™ capsules along with BioInflammatory™ functional food powder and the BioInflammatory™ diet.
|
BioInflammatory™ Powder |
Amounts per serving |
|
Serving size |
56.8 grams (2 scoops) |
|
Number of servings per container |
14 |
|
Calories |
200 |
|
Total Carbohydrates |
21 g. |
|
Complex |
15 g. |
|
Simple |
6 g. |
|
Dietary Fiber |
3 g. |
|
Protein |
15 g. |
|
Total Fat |
5.4 g. |
|
Cholesterol |
0 mg |
|
Vitamins |
|
|
Vitamin A (as Betatene mixed carotenoids and Palmitate) |
5000 IU |
|
Vitamin D3 (cholecalciferol) |
100 IU |
|
Vitamin C |
180 mg. |
|
Vitamin E (d-alpha tocopherol) |
100 IU |
|
Vitamin B1 (thiamin hydrochloride) |
2 mg. |
|
Vitamin B2 (riboflavin 5’phosphate) |
2 mg |
|
Vitamin B3a (niacinamide) |
200 mg. |
|
Pantothenic Acid
(Calcium pantothenate) |
5 mg. |
|
Vitamin B6 (pyridoxal 5’phosphate) |
5 mg. |
|
Vitamin B12 (cyanocobalamin) |
3 mcg. |
|
Biotin |
150 mcg. |
|
Folate (Folic Acid) |
80 mcg. |
|
Minerals |
|
|
Sodium |
125 mg. |
|
Potassium
(Dipotassium phosphate and rice protein) |
425 mg. |
|
Calcium (citrate and rice protein) |
300 mg. |
|
Magnesium (citrate) |
280 mg. |
|
Iron (rice protein) |
1.1 mg. |
|
Phosphorus (rice protein and dipotassium phosphate) |
240 mg. |
|
Zinc (citrate) |
10 mg. |
|
Copper (citrate) |
1 mg. |
|
Manganese (citrate) |
2 mg. |
|
Molybdenum (AA chelate) |
38 mcg. |
|
Chromium (nicotinate) |
60 mcg. |
|
Selenium (selenomethionine) |
75 mcg. |
|
Specialty Nutrients |
|
|
L-Glutamine |
1000 mg. |
|
L-Lysine |
1210 mg. |
|
Hesperidin |
250 mg. |
|
Ginger |
150 mg. |
|
Quercitin |
250 mg. |
|
Rutin |
200 mg. |
|
Curcuma longa (95% curcuminoides) |
200 mg. |
|
Rosmarinus officinalis (Rosemary) 3:1 extract |
200 mg. |
|
Boswellia Serrata gum extract (5:1) |
100 mg |
|
N-acetyl cysteine (NAC) |
100 mg. |
|
Sodium sulfate |
100 mg. |
|
MSM (methylsulfonymethane) |
100 mg. |
|
Bromelain (2400 GDU/gram) |
100 mg. |
|
L-Threonine |
50 mg. |
|
Caloric Distribution:
Carbohydrate 40% of calories
Protein 35% of calories
Fat 25% of calories |
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